When it comes to high-end custom catering for big crowds, Compass Rose brings years of proven experience and expertise to the table. Your dedicated event planners will work with you to craft a customized catered menu that features delicious dishes that shine when prepared in large quantities and served in buffet lines.
Our talented chefs know how to cook five-star food for big crowds. We can incorporate local ingredients, cook local specialties and even create signature dishes and cocktails for your company party. Compass Rose Events can also provide tempting dishes that vegetarians, vegans, gluten-free guests or guests with nut or wheat allergies can enjoy.
Most importantly, each item on your custom catered menu is:
- Always prepared on-site from the freshest ingredients under the supervision of experienced, ServSafe-certified chefs
- Served at peak flavor and temperature quickly and efficiently by friendly, professional staff
- Available throughout your event in unlimited quantities, so guests can eat when and what they choose without standing in long or rushed lines
Whatever you’re craving for your catered event, Compass Rose can create it!
Popular custom catered menus include:
traditional and regional favorites
- Lobster and clam bakes
- Barbecues and pig roasts
- Jambalaya and crawfish boils
- Chinese New Year buffets
- Build-your-own pizza or fajita bars
- Pasta and pizza stations
- Formal holiday meals featuring carving stations with roast turkeys, ham or brisket
interactive, event-based dining
- Chowder or chili cook-offs between employees or local chefs
- Cooking and baking contests between employees or local chefs
- Food festivals featuring regional or themed specialties
- Multicultural meals, with stations serving delicacies from all over the world
- Wine tastings
- Chocolate festivals